Hi! I'm Caleb
Welcome to Flour x Butter Baking Co.! My name is Caleb Hayes, I am 14 years old and I've always loved baking. I enjoy taking everyday pastries and adding my own twist by infusing unconventional ingredients to make one of a kind sweets.
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Why Flour x Butter?
I was excited to start my own company after shadowing under my favorite chef, Chef Blue. I have always enjoyed baking and how it brings together science and math but Ms. Blue took my love of baking to another level. Now, I enjoy taking everyday desserts and pastries and infusing unconventional ingredients to add a new twist to the pastries you know and love.​
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After working with Ms. Blue I raised funds to purchase a title for Flour x Butter Baking Co. and officially became an LLC! Today, I travel to local farmers markets throughout Baltimore selling my pastries, sourcing my ingredients from local farms and greenspaces.
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My dream is to attend culinary school abroad in Paris, to become a professional pastry chef. Most of all, I want to make an impact by bringing investment to underserved communities through education, service, and volunteerism.
Ready to place your order? Click the button below!
Reviews
"So delicious!!!"
Nelly R.
"Flour x Butter's pastries are delicious and he puts so much pride and time into each pastry."
Jeff A.
"The Blueberry Basil Muffins were beautiful and they taste delicious."
Diane B.
"Caleb is so sweet! I immediately ate a blueberry muffin and it was wonderful!"
Leila K.
"The cookies were delicious! Thanks again Caleb!"
Nikki M.
"I want to put him on a retainer for the Esamaïdas!"
Kate S.
Contact Us
Questions about your order? Looking for a something not on the menu? I can help! Contact us by clicking the button below!
